Breakfast, Lunch, Aperitivo in the heart of Positano
Solé is a Mediterranean bistrot in Piazzetta del Saracino, serving fresh Mediterranean plates, illy coffee, wine and Veuve Clicquot, takeaway and cooking classes.
Four moments, one Solé
Four moments a day in Piazzetta del Saracino, from the first illy coffee to the golden hour.
Your Perfect Beach Day at Arienzo, with Solé.
Spend the day at Arienzo Beach Club, between the sea and the orange umbrellas, and let Solé be part of it: breakfast in the piazzetta, a morning on the private balcony, or a cooking class at sunset.
Packages are booked on the Arienzo Beach Club website, with inclusions, timings and availability.
Golden-hour champagne in Piazzetta
From lunch to aperitivo, Solé pairs Mediterranean dishes with Veuve Clicquot Rich and Saint-Pétersbourg.
By the glass, by the bottle or with your aperitivo.
Two ways to make more of Solé.
A private brunch on the balcony above Piazzetta del Saracino, or a cooking class at sunset with Executive Chef Luigi Celentano. Book either on its own, or pair it with a Perfect Beach Day at Arienzo.
Limited places every day. Book in advance.
SUNSET COOKING CLASS
A hands-on class with Executive Chef Luigi Celentano in our kitchen overlooking Positano. Cook the dishes of the Amalfi Coast, then sit down to taste them, with Veuve Clicquot as the sun goes down.
PRIVATE BALCONY EXPERIENCE
A reserved table on the balcony above Piazzetta del Saracino, with a Mediterranean brunch, signature drinks and champagne. For two, for friends, or for a day worth celebrating.
BEYOND THE PIAZZETTA
Solé, wherever your day takes you.
At a wedding, on a boat, in your villa: the same kitchen, three minutes from Spiaggia Grande.
Yacht Catering
Wine, champagne and provisions delivered on board, from Positano to Capri and Amalfi.
People worth remembering.
Executive Chef Luigi Celentano, Chef Giorgio Iovieno, Sous Chef Salvatore Acampora and the team in navy stripes who greet the regulars by name.
